Savory Beef Base: Ground beef forms the hearty foundation of this casserole, offering a rich and savory flavor.
Cheesy Layers: Melted cheese, including mozzarella and cheddar, create gooey, comforting layers throughout the dish.
Pasta Perfection: Tender pasta, usually elbow macaroni or rotini, is baked right into the casserole, soaking up all the savory goodness.
Tomato Sauce Kick: A tangy tomato sauce is used to bring moisture and depth, blending perfectly with the beef and cheese.
Simple Ingredients: With ingredients like garlic, onion, and Italian seasoning, it’s an easy-to-make, flavorful dish with pantry staples.
One-Pan Meal: This casserole is a one-pan wonder, making cleanup quick and simple while delivering big flavor.
Versatile Toppings: You can top the casserole with crispy breadcrumbs, extra cheese, or fresh herbs for added texture and taste.
Perfect for Meal Prep: It’s an ideal dish for preparing ahead of time, offering leftovers that taste just as great the next day.