Simple Ingredients: Made with butter, sugar, flour, and vanilla extract, butter cookies are easy to prepare with pantry staples.
Creamy Texture: The high butter content gives these cookies a rich, melt-in-your-mouth texture.
Quick to Make: With just a few steps, these cookies come together in under 30 minutes, perfect for last-minute treats.
Customizable Flavors: Add chocolate chips, sprinkles, or a dash of cinnamon to make them uniquely yours.
Chill the Dough: For crispier cookies, chill the dough for about 30 minutes before baking to help them hold their shape.
Perfect for Decorating: Butter cookies have a smooth surface, making them ideal for icing or topping with colorful sprinkles.
Crispy Edges: Bake until golden brown for perfectly crispy edges while keeping a soft center.