Classic Comfort Food: Shepherd’s Pie is a hearty dish made with seasoned ground lamb (or beef) topped with creamy mashed potatoes, perfect for a cozy meal.
Ingredients: You’ll need ground lamb or beef, onions, carrots, peas, garlic, beef broth, Worcestershire sauce, and mashed potatoes.
Prepare the Filling: Cook the ground meat with onions, garlic, and vegetables until tender. Add broth, seasoning, and cook until thickened.
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Add Flavor: For an extra rich flavor, sprinkle shredded cheese on top of the mashed potatoes before baking.
Baking: Bake the Shepherd's Pie at 375°F (190°C) for about 20-25 minutes, until the top is golden brown and the filling is bubbling.